“I cook with wine, sometimes I even add it to the food.” ― W.C. Fields DietCategoriesAll CategoriesCourseAppetizerBeveragesBreakfastDessertsMain DishMuffinsSaladsSide DishSnacks DietDairy-FreeGluten-FreeNut-FreeVeganVegetarianHolidaySeasonFallSpringSummerWinterSlow CookerNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Dairy-Free116 RecipesGluten-Free107 RecipesNut-Free125 RecipesVegan60 RecipesVegetarian142 RecipesCaramelized Peaches with Bourbon-Spiced HoneyBy MariaSpicy Nut and Seed MixBy MariaHomemade HummusBy MariaZucchini-Pesto RisottoBy MariaQuinoa and Veggie Panzanella SaladBy MariaPizza with Caramelized Shallots, Kale, and TomatoesBy MariaToasted Millet and Massaged Kale Salad with Crunchy Chickpeas and Roasted Carrot DressingBy MariaSlow Cooker Sausage and Barley StewBy MariaWinter Farro Salad with Sweet Potatoes, Apples and GreensBy Maria1 2 3 … 18
