AuthorMaria
3 cups rolled oats
3 cups milk (dairy, rice, coconut, almond, flax)
¼ cup chia seeds
honey or maple syrup, for serving
Optional Toppings
seasonal fruit
nuts
granola
1
Combine oats, milk, and chia seeds in a large bowl. Cover loosely and refrigerate overnight.
2
In the morning, add honey or maple syrup to taste (we use about 1 teaspoon per serving) and stir one more time. Serve with additional toppings, if desired. Enjoy!
CategoryBreakfast, Dairy-Free, Gluten-Free, Nut-Free, Vegan, Vegetarian
Ingredients
3 cups rolled oats
3 cups milk (dairy, rice, coconut, almond, flax)
¼ cup chia seeds
honey or maple syrup, for serving
Optional Toppings
seasonal fruit
nuts
granola
Directions
1
Combine oats, milk, and chia seeds in a large bowl. Cover loosely and refrigerate overnight.
2
In the morning, add honey or maple syrup to taste (we use about 1 teaspoon per serving) and stir one more time. Serve with additional toppings, if desired. Enjoy!
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