AuthorMaria
1 cup water
4 cardamom pods
10 saffron threads
1 tbsp loose roobois tea
1 ½ cups raw milk or coconut milk
2 tsp honey
1
Place the water and cardamom pods in a small pot and bring to a boil. Reduce heat and simmer pods for 5 minutes.
2
Turn off heat and add the saffron and roobois tea. Cover and steep for 5 minutes.
3
Stir in milk and honey. Heat over medium heat until warm, but not boiling. Strain and serve. Enjoy!
CategoryBeverages, Dairy-Free, Gluten-Free, Nut-Free, Vegetarian
Ingredients
1 cup water
4 cardamom pods
10 saffron threads
1 tbsp loose roobois tea
1 ½ cups raw milk or coconut milk
2 tsp honey
Directions
1
Place the water and cardamom pods in a small pot and bring to a boil. Reduce heat and simmer pods for 5 minutes.
2
Turn off heat and add the saffron and roobois tea. Cover and steep for 5 minutes.
3
Stir in milk and honey. Heat over medium heat until warm, but not boiling. Strain and serve. Enjoy!
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