AuthorMariaCategoryBeverages, Dairy-Free, Fall, Gluten-Free, Nut-Free, Vegetarian, Winter
2 cups almond milk
1 tbsp honey
2 tsp ground cinnamon
1 tsp ground turmeric
½ tsp ground ginger
¼ tsp ground black pepper
1
Warm almond milk and honey in a small pot over medium-high heat, stirring occasionally. Once warmed, whisk in spices and remove from heat. Serve hot and enjoy!
Ingredients
2 cups almond milk
1 tbsp honey
2 tsp ground cinnamon
1 tsp ground turmeric
½ tsp ground ginger
¼ tsp ground black pepper
Directions
1
Warm almond milk and honey in a small pot over medium-high heat, stirring occasionally. Once warmed, whisk in spices and remove from heat. Serve hot and enjoy!
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